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  2. Creole Seasoning

Creole Seasoning

Try this seasoning on your favorite beef steak, burger, or roast for all the great flavors of New Orleans that you can make at home.

  • 5
    min
  • 24
    SERVINGS
  • 10
    Cal
  • 0 g
    Protein

Ingredients:

  • 3 tablespoons salt
  • 2 tablespoons granulated garlic powder
  • 2 tablespoon paprika
  • 1 tablespoon granulated onion powder
  • 1 tablespoon cayenne pepper
  • 1 teaspoon dried oregano leaves

Cooking:

  1. Combine all spices in a small bowl and mix well. Use in your favorite recipes. Store in air tight container.

6 CALORIES

0 % *

0g SAT FAT

0 % DV **

0.3g PROTEIN

0 % DV

0.2 mg IRON

0 % DV

0.1 mg ZINC

0 % DV

* Based on a 2,000 calorie diet
** Percent Daily Values are based on a 2,000-calorie diet

Nutrition information per serving: 6 Calories; 0.9 Calories from fat; 0.1g Total Fat (0 g Saturated Fat; 0 g Trans Fat; 0.1 g Polyunsaturated Fat; 0 g Monounsaturated Fat;) 0 mg Cholesterol; 873 mg Sodium; 1.3 g Total Carbohydrate; 0.4 g Dietary Fiber; 0.3 g Protein; 0.2 mg Iron; 30.6 mg Potassium; 0.1 mg NE Niacin; 0 mg Vitamin B6; 0 mcg Vitamin B12; 0.1 mg Zinc; 0.3 mcg Selenium; 1.1 mg Choline.

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