1. Recipes
  2. Espresso Rub

Espresso Rub

Enjoy the richness of espresso blended with garlic pepper, brown sugar and ancho chili powder in this bold steak rub.

  • 5
    min
  • 4
    SERVINGS
  • 20
    Cal
  • 1 g
    Protein

Ingredients:

  • 2 tablespoons finely ground espresso coffee beans
  • 1 tablespoon garlic pepper
  • 2 teaspoons brown sugar
  • 1 teaspoon ancho chili powder

Cooking:

  1. Combine rub ingredients in small bowl; press generously onto beef steak(s).

    Cook's Tip: Finely ground regular ground coffee may be substituted for espresso.

    Regular chili powder may be substituted for Ancho chili powder.

  2. Grill, pan-broil or broil steaks; place roast in oven and cook according to chart. Cook to medium rare (145°F) to medium (160°F) doneness.

    Visit our Rubs page for more information.

15 CALORIES

0 % *

0g SAT FAT

0 % DV **

1g PROTEIN

0 % DV

0 mg IRON

0 % DV

0 mg ZINC

0 % DV

* Based on a 2,000 calorie diet
** Percent Daily Values are based on a 2,000-calorie diet

Nutrition information per serving: 15 Calories; 0 Calories from fat; 0g Total Fat (0 g Saturated Fat; 0 g Trans Fat; 0 g Monounsaturated Fat;) 0 mg Cholesterol; 250 mg Sodium; 3 g Total Carbohydrate; 0 g Dietary Fiber; 1 g Protein; 0 mg Iron; 297 mg Potassium; 0 mg NE Niacin; 0 mg Vitamin B6; 0 mcg Vitamin B12; 0 mg Zinc; 0 mcg Selenium; 0 mg Choline.

Explore Hundreds of Recipes

Beef. It's What's for Dinner. is your source for hundreds more beef recipes, all designed with you in mind. We keep it simple, we keep it savory. Browse to find new family favorites, then just sit back and let the compliments come rolling in!

Visit BeefItsWhatsForDinner.com

BIWFD Logo