American Corned Beef Casserole
Cut: Corned Beef Brisket
Preparation Time: 20 Minutes
Cook Time: 45 Minutes |
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Main Ingredients:
1/2 pound corned beef, cut into 3-inch pieces, across the grain, and shredded
4 ounces American cheese, shredded
1/2 cup chopped onion, saut?ed
1 cup milk
1/2 pound noodles, cooked
1 (14.5 ounce) can cream of mushroom soup
1 cup buttered bread crumbs
Directions:
- Combine soup and milk; add saut?ed onions and cheese and mix well. Layer noodles, corned beef and soup mixture into a 10" x 10" buttered caserole dish. Top with bread crumbs.
- Bake in 350 degrees F oven for 45 minutes or until bubbly and heated through.
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